Eiga

The sake-making tradition started by our founder Eiga Hasegawa
has been carefully preserved for 350 years.
This painstaking process requires a combination of supreme skill
and dedication to bring out the full flavor of the rice.
Just like nature itself, this lovingly handcrafted sake is
constantly evolving and developing,
which means that the flavor is
never exactly the same from one year to the next.

Hasegawa

Every drop contains the natural goodness of rice,
as well as the experience and expertise of generations of sake brewers.
Every drop is meticulously crafted to
produce a mellow and pleasing palate.
Fine sake should have quality and elegance,
and should complement the meal perfectly.
Eiga Hasegawa is such a sake.

News

Event Report

Hasegawa Eiga and "Japanese Beauty"

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